Here are 2 really easy dips you can make at your upcoming Superbowl party. Yes, even you guys can put this together.
Pickle Roll Up Dip
What you need: Sour Cream 8oz container, Whipped Cream Cheese 8oz, 2 packages Carlbuddig Corned Beef, 1/2 Jar Dill Pickle Relish, 1/4 teaspoon Salt
Cut up Corned beef into small pieces, mix all ingredients together stirring well in medium sized bowl. Serve with crackers (wheat thins taste great). Tastes just like eating a pickle roll up without the mess!
Ultimate Cheese Dip
What you need: 1 can Hormel Chili (with our without beans), 2 lb. box of Velveeta Cheese, Crock pot
Throw the hunk of Velveeta cheese in crock pot along with chili. Set on medium and let the cheese meltdown. Make sure to stir it every 10 minutes or so until ready to eat. Takes about an hour until it's nice and hot. Tastes great and is way too easy!
Pickle Roll Up Dip
What you need: Sour Cream 8oz container, Whipped Cream Cheese 8oz, 2 packages Carlbuddig Corned Beef, 1/2 Jar Dill Pickle Relish, 1/4 teaspoon Salt
Cut up Corned beef into small pieces, mix all ingredients together stirring well in medium sized bowl. Serve with crackers (wheat thins taste great). Tastes just like eating a pickle roll up without the mess!
Ultimate Cheese Dip
What you need: 1 can Hormel Chili (with our without beans), 2 lb. box of Velveeta Cheese, Crock pot
Throw the hunk of Velveeta cheese in crock pot along with chili. Set on medium and let the cheese meltdown. Make sure to stir it every 10 minutes or so until ready to eat. Takes about an hour until it's nice and hot. Tastes great and is way too easy!